NEW YORK EAT

Gramercy, Urena Restaurant, Roasted Scallops with Butternut Squash Puree, Amanita Olive and Tomato Salpicon, Rioja-red Beet Sauce, Avruga Caviar

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Gramercy, Urena Restaurant, Roasted Scallops with Butternut Squash Puree, Amanita Olive and Tomato Salpicon, Rioja-red Beet Sauce, Avruga Caviar

Copyright Joe Viesti


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